Deliciosas Combinações de Vinhos com Carnes Vermelhas!

Amantes de carne vermelha e vinho, esta é para vocês! Conheça as melhores harmonizações para momentos únicos de prazer gastronômico.

Cabernet Sauvignon e Filé Mignon

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Malbec e Costela Assada

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Merlot e Cordeiro

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Syrah e Picanha

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Tannat e Maminha

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Pinot Noir e Escolope de Filé

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Siga o Muito Gourmet no Instagram

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